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Post by DotRen on Jun 5, 2018 13:22:26 GMT
I used to use fish sticks, the frozen cheap kind lol, for fish tacos.
They're not awful on points, but my tastes have changed and I don't care for the little ones that aren't much bigger than french fries.
Any good ones that taste good and aren't really high WW points?
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Post by lavonm on Jun 5, 2018 13:34:44 GMT
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Post by DotRen on Jun 5, 2018 13:40:47 GMT
Thanks!  |
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Post by DebDoesWW on Jun 5, 2018 13:49:00 GMT
DotRen, I just use the great value beer battered fish fillets 2 for 7. Cal 210 Sat fat 3 Sugar 2 Protein 8
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Post by DotRen on Jun 5, 2018 13:50:30 GMT
Thanks!
I tried grilling tilapia, cod and haddock for them and I like the breaded better lol.
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Post by finreporter on Jun 5, 2018 18:19:45 GMT
I've been breading my fish myself with finely crushed ritz and a little butter and baking in the oven. Super fast and tastes better to me than the frozen ones. I use cod, catfish, tilapia.
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Post by alias123 on Jun 5, 2018 21:30:47 GMT
I use Trader Joe's Light ones.  |
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Kitty
Fabled Member
Posts: 1,543
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Post by Kitty on Dec 18, 2023 23:27:57 GMT
DotRen, I don't eat fish sticks but there are some frozen fillets that I love so much. They are pricey but they are really excellent. Basically anything made by Sea Cuisine. I've had all of their salmon ones and the garlic tilapia. A month or so ago Target had them on sale and I bought almost a $100 worth of them. I usually cook them in the air fryer but the oven works as well. Haven't tried to microwave them.
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Post by debinprogress on Dec 19, 2023 2:24:18 GMT
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Post by DotRen on Dec 19, 2023 11:43:02 GMT
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