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Post by bbbearsmom on Apr 11, 2024 22:43:34 GMT
Beck Diet Solution
Chapter 11: When to Stop Losing and Start Maintaining
The important part of this chapter is making the point that there is a “lowest achievable weight” and a “lowest maintainable weight.”
“Your lowest achievable weight is the weight at which you naturally plateau.”
“Your lowest maintainable weight is the weight you can sustain permanently, while still following a sensible eating and exercise plan.”
When you get to a weight plateau (Weight Watchers definition: six to eight weeks at about the same weight while following the plan perfectly) the question to ask is: are you willing to do more work to lose more weight? If you are willing to step up the work, you can do that and see if you continue to lose weight.
You’ll know you are at your lowest maintainable weight when there is a balance between the work you put in and your satisfaction with living your lifestyle. A low weight will not work if you are not satisfied with your lifestyle.
Beck gives these steps to use if you are unhappy because you didn’t end up as thin as you want to be:
Continue to enrich your life.
Focus on the parts of your body that please you the most.
Say to yourself, Oh, well.
Focus on how you’ve improved.
Change your comparison.
Prepare yourself mentally before you weigh yourself.
Accept compliments from others.
Act “as if.”
For those of you losing weight, have you given thought to your goal weight?
For those that are maintaining a weight loss how did you decide to stop losing and start maintaining?
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Post by bbbearsmom on Apr 11, 2024 22:46:07 GMT
I got to my doctor suggested goal weight and kept on losing. My WW leader asked me if I really wanted to keep losing. I was a little addicted to the thrill of losing weight but decided if I didn't stop then when would I stop, and I didn't want to get too thin, so I added a few points and stopped losing.
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Post by ermabom on Apr 12, 2024 11:18:57 GMT
Sometimes I wonder if the weight I'm at is the lowest maintainable weight. I know I can lose about 20-30 libs to be where I was a few decades ago. But I also sometimes realize that my mood can get really dark when I'm at that weight. I remember being constantly annoyed and irritable with people at my lowest weights and chalked it down to PMS and other hormonal ups and downs. My moods have improved after menopause so there was some truth to the hormonal theory. But I also find that when I cut back on food, my mood does tend to get worse. I need to find a way to gently reduce the amount of calories so that I can see if this is a problem or not. I tend to go back and forth because I'm hungrier on some days and not on others.
It is something I've been thinking a lot about as I deal with a lot of stress in my everyday life right now.
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Post by susan092907 on Apr 12, 2024 12:30:53 GMT
I've been confused about choosing a goal weight before and I am again now. I've had different goal weights, but I haven't maintained any of them over long periods of time - like more than 5 years. That's because I've never stayed on my eating plan for such long periods of time. It hasn't mattered if my goal is higher or lower - it's the eating and keeping it in control that has always made the difference. As for Beck's advice about how to figure out my lowest achievable goal by noting a natural plateau, I don't think I've ever had a plateau, and I certainly haven't had one of 6-8 weeks per the WW definition. I don't know how to figure out what this means for me: "Your lowest maintainable weight is the weight you can sustain permanently, while still following a sensible eating and exercise plan.” I'm in losing mode now. I'm not sure when I'll call goal this time.
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Post by cathygeha on Apr 13, 2024 6:03:02 GMT
Not sure but will decide eventually whether or not the goal weight of 140 is do-able or not...when I get there.
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